I have always wanted to go to Bali. It has the best mix of food, beach, and culture, they say. After a few talks with some of the best bros, tickets were booked! #YASSS
We flew to Denpasar and had a 4-hour layover in Singapore. At 10:55am, we finally arrived in Bali! We were fetched by our villa driver. It was so nice of him to actually tour us prior to taking us to our villa.
First stop: Luwak Coffee Tasting
Then, Komang brought us to Bebek Teba Sari– an indonesian resto that serves the best fried duck in town.
After the satisfying lunch, we headed to our villa in Ubud. It was a 15 minute ride from the town center. Though quite far, the villa was everything ❤️
This wonderful area in Ubud welcomed us. And it was just perfect. We then got ready for a little local tour.
Post aura-aura, we headed to central Ubud and had our dinner at Warung Biah-Biah. It was my first take on Bitang. It robbed the third spot on my “fave beer list”. Could Bali get any better? Perfect nightcap, isn’t it? Til tomorrow! Couldn’t wait to explore more of this paradise. ❤️
P.S. Are you ready for Day 2? Click here!